This Tuesday, June 25th, we are tasting Merchant Du Vin. Merchant du Vin’s portfolio of beers comes from the nations with deep, rich brewing traditions: England (Samuel Smith’s), Scotland (Traquair House), Germany (Ayinger and Pinkus Organics), the Netherlands (Zundert Trappist) and Belgium (Lindemans lambics, Green’s Gluten-Free, Du Bocq, Orval Trappist, Rochefort Trappist, and Westmalle Trappist).
On Wednesday, June 26th, come and taste three household domestic whiskeys in the United States. We will be tasting Knob Creek, Maker’s Mark, and Basil Haydens.
On Thursday, June 27th, we are tasting White Wines from New Zealand!
Featured New Zealand White Wines:
-Brancott Estate, Sauvignon Blanc
-White Haven, Sauvignon Blanc
-Craggy Range, Sauvignon Blanc
-Kim Crawford, Chardonnay
Event starts at 5:30 PM
$15 per person
Finally, on Friday, June 28th, come to the first beer and cheese pairing class with Debbie.
Class size is limited so please call ahead to reserve your spot
Learn how to pair 6 different styles.
Call (626) 461-5498 to reserve
Class is in session at 5:30pm
$20 per person
“To find out what one is fitted to do, and to secure an opportunity to do it, is the key to happiness.” -John Dewey
– Vendome Wine & Spirits, Arcadia